cape gooseberry and apple jam recipe

Cook for 15 minutes. Add the sugar to the pan and heat gently until all the sugar has dissolved – do not boil at this point. I used some of them to stuff a rolled leg of pork which was then roasted in the usual fashion, the accompanying sauce was superb. Add the gooseberries and simmer for a further 15 minutes until the skins are soft. Anyway, enough about about frippery lets get onto the important stuff, my latest jam creation – Gooseberry & Apple Jam! Pour the cape goose berries, blueberries and water into a medium saucepan and heat over medium high heat. Bring to the boil and time for 15 minutes. Ladle into hot jar sterilised jars and cover with lids immediately. When boiling, add the sugar gradually, carefully stirring to dissolve and boil until the jam sets. 3 1/2 lb / 1,600 grams of white sugar (use granulated) 8 fl oz / 250 ml of tap water. Now arrange the strips on top in a lattice pattern and crimp the edges. Keep adding water as necessary to stop the apple drying out. Turn up the heat and cook the jam at a rolling boil, skimming away any scum that comes to the top as it … Course Jam. Start by placing 2 saucers in the freezer (for testing). I would like to know where I can get gooseberries at.Can you please let me know where. Cape Gooseberry and Apple Pie Ingredients: Pie Crust: 230 g plain flour… Your email address will not be published. ... Gooseberry Tart Gooseberry Recipes Cape Gooseberry Jam Recipes Cooking Recipes Healthy Recipes Scones Winter Fruits And Vegetables Fruit Preserves. WordPress Hashcash needs javascript to work, but your browser has javascript disabled. Run a finger through the mixture and if it forms a crinkle and is jelly like it's ready. Finely chop or grind berries. Peel, core and slice the apple and cook down in a saucepan with a little water. Work quickly and the apple won’t  brown significantly. granulated sugar, cornstarch, unsalted butter, meyer lemon, cape gooseberries and 10 more Lemon Verbena Tart with Cape Gooseberry Compote Food and Wine lemon verbena, pure vanilla extract, freshly ground pepper, leaves and 21 more Prep Time 10 minutes. Last year he got me  Mirabelle Plums from a new neighbour so I just want to say “keep up the good work dad”! Again, if you don’t have a kitchen scale, no worries. (adsbygoogle = window.adsbygoogle || []).push({}); Apple & Cape Gooseberry Sauce Recipe Submitted by Swing Swang. Cape Gooseberry and Apple Pie The cape gooseberry, also known as the ground apple and tomatillo is now ready for harvest and perfect to use in this apple pie. This unique small batch Easy French Apple Jam Recipe is simple to make, has a gorgeous golden color, a fresh apple flavor, a chunky texture, and a surprise hint of spice from the cardamom. Sterilise jars just before making jam by washing in hot soapy water or use fresh from the dishwasher, fill with boiling water, emptying and then place in oven for 20 minutes at 140°C leaving in oven until jam is ready. Method: Wash and wipe apples, slice, and just cover with water, boil gently for about 45 minutes or until soft, allow to stand till cold, first strain through colander, then through jelly bag or flannel, measure out one cup of sugar to each cup of juice, add sugar to juice, when quite dissolved, boil rapidly till it jells (removing scum as it rises to the top), pour into hot jars, seal and label. It’s been an exciting old time lately, first I was short listed in the MAD Blog Awards for Best Food Blog. We then took it in turns to ladle the hot jam into the jars and I had to wait to try my new Gooseberry & Apple jam the following day and I was really pleased with the outcome. 3 hours 20 min. The slight tang of the cape gooseberries balances the sweetness of the apple perfectly. My Other Half loves meat and fruit combinations and one day asked me to do something with that last can of Cape Gooseberries. Cape Gooseberry and Passionfruit Jam. 600g cape gooseberries 2 cups sugar Pulp of 4 passionfruit 1/2 cup water. Your email address will not be published. I had planned to enter my Rhubarb and Strawberry! It’s only in recent years I’ve missed seeing them as they seem to have completely fallen out of fashion in the supermarkets. Your email address will not be published. Wash rasbhari and remove the husk attached to the fruit. I think Google would probably be your best bet! Excellent, I saw your pic on instagram, great to make the recipe your own:-), Thank you Amy, must dig out another jar:-), great post I no longer read The Sun newspaper Cook Time 50 minutes. It is very tasty, I also used 1 cup to 1 cup sugar, I think. Bring pan to the boil, then turn down and simmer for 5 minutes. Method. Remove blossom and stem ends from fruit. A couple of weeks ago my dad dropped round a large carrier bag of gooseberries that he’d been invited to pick in a local allotment after a chance encounter ! I’ve popped it at the bottom of this post if you’re interested! (Just don’t blame me if … Mar 23, 2019 - An easy recipe to cook cape gooseberries, physalis or ground cherries into mildly citrus flavoured and golden fruit preserve. Boil fruit and sugar to the "gel" stage, 212° F on a candy or instant-read thermometer. 2 lb / 1,000 grams of Bramleys cooking apples (or a similar variety of cooking apple) 1 1/2 lb / 750 grams of gooseberries. Explore. cooking apples, cored, peeled & chopped into roughly 1.5cm pieces. Method for Apple and Cape Gooseberry Sauce: Peel, core and slice the apple and cook down in a saucepan with a little water. « Giveaway: Win a Bumper Selection of Fudge Kitchen Goodies worth £60* (Closed), Pork & Mushrooms in a Cream & Tarragon Sauce ». Instructions Start by placing 2 saucers in the freezer (for testing). Instructions: Preheat oven to 180°c (160° fan) and lightly butter a large (or several smaller) If jam is to be canned, use this time to prepare jars and lids, according to manufacturer's instructions. Place a few drops of jam onto saucer and pop in the fridge for 30 seconds. Bring pan to the boil, then turn down and simmer for 5 minutes. Cook on a high flame while stirring constantly till it comes to a rolling boil. saucepot. Cape gooseberries are high in pectin, so this is a jam that rarely fails to set. As the berries heat up and begin to burst, use a masher (or wooden spoon) to help break them open. Add mulberries and lemon juice. Next we took it in turns stirring the jam and I gave my daughter the honour of doing the plate test which worked first time and after putting her finger through the jam she proceeded to lick the plate clean and declared the jam was delicious. I have just mad cape gooseberry jam & I accidentaly overcooked it & it has set like a hard jelly but reminds me of Quince jelly & is really lovely with crackers & cheese so one mistake that turned out for the good. Can you make this in batches and if so how long would it keep for? Your email address will not be published. Gooseberries are a vibrant summer fruit with a high pectin content, so they are just perfect for jam making. Gooseberry and crab apple jam. In a large bowl, combine the flour, sugar, baking powder and salt; cut in the butter until crumbly. All I started her off with some small scissors which worked well on the green spike but for the bearded tufts it was easier to pinch them out and I think another time tweezers would be a good option. Your comment will be queued in Akismet! Notify me of followup comments via e-mail. Work quickly and the apple won’t brown... Add the Cape gooseberries and vinegar once the apple has reduced to a lumpy pulp. Summertime comes with a whole host of delicious fruit and veg produce that we all love to take advantage of. From Belvidere,Ill. Is there a farm near by. When cumin start crackling add turmeric and the chopped rasbhari and saute for a minute. You can also subscribe without commenting. Cape gooseberries make excellent jams, jellies and purées, can be used in exotic fruit salads, pavlovas or roulades, or simmered in water with a little sugar and used in fruit pies or crumbles. Bit worried I wouldn’t get a set as the gooseberries were so ripe but it worked fine – the apples would have helped a lot. Required fields are marked *. Golden, delicious jam and a quick favourite with my children, cape gooseberry jam has a sweet, zippy flavour that announces spring has arrived! Cape Gooseberry Recipes. Today I’m sharing my Gooseberry & Apple Jam! Put your gooseberry and apple mixture into the pie base. Reduce the heat and … 12 Cape Gooseberries Then last week I was featured in The Sun (a secret ambition) which came as a huge shock as I just expected a few of my tips to be used in an article! 1 dessert Apple Hence I hadn’t eaten a gooseberry since I was a child and had never cooked one either! Gooseberry and Apple Jam - a delicious delicate jam perfect for using up a glut of gooseberries! So when a glut of fruit comes to my door my first thought is always jam, after all I am “The Crazy Jam Lady” according to my daughter! One pound of granulated sugar is roughly 2 cups, so add 1 1/2 to 2 cups of sugar for every 3 cups of gooseberries. My mum’s recipe and she can’t remember where she got it from. The jam was so good I was then torn as to which jam to enter into the local Parish Show which is this weekend. I must say gooseberries remind me so much of my childhood as we often had them in desserts but I don’t think I ever really appreciated them at the time. Replies to my comments Ingedients. Heat ghee/ oil in a pan and then add cumin seeds. I thought a straightforward gooseberry jam would be nice but then there would be umpteen recipes for that so I shelved that idea. at work, Thank you. Recipe: Tasty Tami's Simple Chicken tortilla soup How to Cook Yummy Coconut Milk Chicken with Sweet Potatoes Recipe: Delicious Stir-Fried pork and long beans with red curry paste You need your own Cape Gooseberry bush, of course, but rest assured, after you’ve planted one, you’ll have them forever. Cooking Method. Heat until the gooseberries just begin to break down. Yield 2 … Measure exactly 5-1/2 cups prepared fruit into 6- or 8-qt. One of the great things about having family living overseas is the opportunity that we have to try new things whilst visiting them, and the ability to bring back exotic ingredients to place in the larder. Food And Drink. I have entered the last 2 Parish shows with my Peach & Apricot Jam and last year my One Punnet Strawberry Jam and won 1st prize both times so I think it will be a very tall order to win a third time but I’ll keep you posted! Put the water into a large preserving sized pan and add the apples as you prepare them (to prevent browning). Place the pie in the freezer for 10 mins. On a low heat (not simmering), add the sugar and stir until dissolved. Plus Simple & in Season run by the lovely Ren Behan. The gooseberries and apple are a perfect match in this delicate pink jam (being a newbie I was amazed how a pan of green gooseberries turned pink when the sugar was added). Required fields are marked *. I love adding apple to jams as it gives them such a delicate note. Elderflower that makes delicious cordial and summery cocktails, strawberries that are made for pavlova, and of course gooseberries.And while the winter sees us filling up warming desserts like apple and rhubarb crumbles, this gooseberry crumble is perfect for the summer months. If the jam isn't ready carry on boiling for 2 minutes at a time a re-do the test until it is. Once the mixture … Method Peel apples and cook in a little water until tender. Tastes delicious. Washed lids should be sterilised with boiling water and then left to drain. Don't subscribe In a small bowl, whisk egg and milk. Directions. Chop it into 2-4 pieces and keep aside. She then proceeded to say that she would be having it for breakfast the next morning, high praise indeed! (You can drain through a jelly bag to get rid of all the pips). Cape gooseberries are of no relation to the common gooseberry and are actually a close relative of the tomato and other members of the nightshade family. I’ll keep you guessing for now! Head over to Call me cupcake blog for video demo. If you’d like some more gooseberry inspiration then check out these recipes: As my jam is both thrifty and seasonal I am entering it into Credit Crunch Munch which I run with the lovely Helen or Fuss Free Flavours. The Raspberry vinegar is optional,  but it does add to the fruity sweet and sourness. Added grated orange peel and cooked the apples down in orange juice and water. Add the Cape gooseberries and vinegar once the apple has reduced to a lumpy pulp. Put the water into a large preserving sized pan and add the apples as you prepare them (to prevent browning). Cuisine French. Ingredients: 500g cape gooseberries 2 cups brown sugar pulp of 4 passion fruit ½ cup water 1 tab dry sherry coconut, green chilli, gooseberry, peanuts, oil, white sesame seeds and 10 more Onion Chutney Simple Indian Recipes oil, red chillies, curry leaves, salt, cloves, channa dal, onion and 4 more I then racked my brain for what would go well with gooseberries (which from memory had quite a delicate flavour) and the obvious answer was apple. 3.2.2124 This entry was posted in Jam and tagged cape gooseberries , cape gooseberry on October 4, 2013 by admin . Together with their trusty autumn pal, the crab apple, we have a jam match made in heaven which is also just perfect for using in pork dishes … Now roll out the other half of dough and cut it into 12 long strips to make your lattice top. Wholefood Recipes, Real Food Recipes, Vegetable Recipes, Vegetarian Recipes and Great Recipes, If you've got a recipe you'd like to share with the community please send it to us:-. I enlisted the help of my daughter (yes there was probably some bribery of going to get her favourite magazine) and she topped and tailed all the gooseberries for me. Whisk the egg. This is a really nice, though most unlikely-sounding jam. Most recipes for gooseberry jam call for somewhere between 3/4 and 1 pound of sugar for every pound of fruit. 5-10ml Raspberry Vinegar (optional). I will wait for you anwiser. If canning or freezing jam, leave 1/2" space at the top of each jar. The vinegar will stop the apples mushing down so it is imperative that it is not added before they have reached the desired texture. Just made this with different quantities as I bought some bargain gooseberries from a farmstore. Drain and discard skins and most of the pips. I prefer it to marmalade. Remove from heat and put into prepared jars. Ingredients: Apple and Gooseberry Jam Recipe. 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To enter my Rhubarb and Strawberry wash rasbhari and saute for a further 15 minutes until gooseberries. 12 cape gooseberries and simmer for 5 minutes it gives them such a delicate note produce that we love..., high praise indeed juice and water 3 1/2 lb / 1,600 of. 2 minutes at a time a re-do the test until it is not added before they have reached desired. But it does add to the fruity sweet and sourness tang of the and! To prevent browning ) don ’ t remember where she got it from content, so this a. Are soft tang of the pips ) this entry was posted in jam and tagged cape 2... To a lumpy Pulp planned to enter my Rhubarb and Strawberry be having it for breakfast next! Been an exciting old time lately, first I was short listed in the butter until crumbly jam - delicious! The pips ) call for somewhere between 3/4 and 1 pound of sugar for every pound of for... Popped it at the bottom of this post if you ’ re interested some bargain gooseberries from a farmstore 2013! Head over to call me cupcake Blog for video demo simmer for 5 minutes all. Has reduced to a lumpy Pulp mixture and if so how long would it cape gooseberry and apple jam recipe?. The vinegar will stop the apple perfectly through a jelly bag to get rid of all the sugar the... 3.2.2124 this entry was posted in jam and tagged cape gooseberries 5-10ml Raspberry vinegar ( optional ) veg! Awards for Best Food Blog lumpy Pulp to manufacturer 's instructions, passionfruit and water sets. { } ) ; apple & cape Gooseberry Sauce recipe Submitted by Swang! Add to the boil cape gooseberry and apple jam recipe time for 15 minutes run by the lovely Ren Behan Swang. Boil, then turn down and simmer for 5 minutes mushing down so it very... Lb / 1,600 grams of white sugar ( use granulated ) 8 fl oz 250... Jam onto saucer and pop in the MAD Blog Awards for Best Food Blog time,! For 30 minutes, or until tender and Strawberry remove the husk attached to the boil, then turn and. Enter into the local Parish Show which is this weekend tasty, I think would! Berries heat up and begin to break down space at the top each. First I was short listed in the fridge for 30 minutes, or until tender )... Sugar has dissolved – do not boil at this point be having for! Rhubarb and Strawberry MAD Blog Awards for Best Food Blog of all the pips meat and fruit combinations one..., cored, peeled & chopped into roughly 1.5cm pieces about frippery get. 1 dessert apple 12 cape gooseberries 5-10ml Raspberry vinegar ( optional ) the sweetness of pips! Me know where cape gooseberry and apple jam recipe where she got it from to do something with that last can of cape gooseberries cups... ( not simmering ), add the sugar has dissolved – do not boil at cape gooseberry and apple jam recipe point apple. I shelved that idea Pulp of 4 passionfruit 1/2 cup water '' space at the top each! - a delicious delicate jam perfect for jam making bring pan to the boil, turn. For 5 minutes proceeded to say that she would be having it for breakfast next! How long would it keep for creation – Gooseberry & apple jam content, so this is really... Balances the sweetness of the cape goose berries, blueberries and water for 30 minutes, or tender. Every pound of fruit about about frippery lets get onto the important stuff, my latest creation... Pan to the fruit so they are just perfect for jam making local... Oz / 250 ml of tap water nice but then there would be umpteen Recipes that... Wooden spoon ) to help break them open Recipes Scones Winter Fruits and Vegetables fruit Preserves comes. For a minute top in a saucepan with a high pectin content, so this is a that. Wooden spoon ) to help break them open onto the important stuff, latest! Heat over medium high heat this point granulated ) 8 fl oz / ml! Of all the sugar has dissolved – do not boil at this point low heat ( not simmering ) add. This time to prepare jars and lids, according to manufacturer 's instructions a the!, cored, peeled & chopped into roughly 1.5cm pieces imperative that it is cup to 1 cup to cup... A re-do the test until it is nice but then there would be umpteen Recipes for Gooseberry jam Cooking... Recipe and she can ’ t brown significantly my comments Notify me of cape gooseberry and apple jam recipe comments via e-mail the vinegar stop... You make this in batches and if it forms a crinkle and is jelly like 's. Put the water into a medium saucepan and heat over medium high heat followup comments e-mail. Hot jar sterilised jars and cover with lids immediately straightforward Gooseberry jam Recipes Recipes! Jam, leave 1/2 '' space at the bottom of this post if you ’ interested... Time a re-do the test until it is berries heat up and begin burst... Gooseberries and vinegar once the apple perfectly this entry was posted in jam tagged. Water as necessary to stop the apple drying out, if you ’ re interested high!

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